NGM COLLEGE : EVENTS
ENTREPRENEURSHIP DEVELOPMENT PROGRAMME ON “FOOD PRODUCTS”
Event date (Start)
April 21, 2023
Organized by
DEPARTMENT OF COMMERCE BANKING AND INSURANCE
Nature of Participants
Students from Department of Commerce - Banking and Insurance
Co-ordinator(s)
Head & Faculty Members
Event date (End)
21/04/2023 4:00 pm
No of Participants
100
Venue
Abdul Kalam Arangam
Name of the Resource Person
Mr. P. Marimuthu Managing Director Jothi Food Products, Pollachi.
In his presentation he get in-depth insights in how to start a venture in Food Industry, including Company formation steps, compliance in Food Business, Sales, Marketing, Accounts & Finance, Creation of detailed Project Report, Bank Loan and Government Subsidy Process. In addition he discussed about preservation, processing, marketing and manufacturing of
food products like pickles and cooking spices. He noted the tremendous growth of food industry and he explained the various job opportunities available in this industry for the students.